{"product_id":"stainless-steel-cutting-board-thickened-and-mold-resistant-kitchen-chopping-board","title":"Stainless Steel Cutting Board: Thickened","description":"\u003cp\u003e\u003cstrong\u003eThe stainless steel cutting board that swaps splintering wood and stained plastic for a thick, mold-resistant slab that lasts.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eA double-sided 304-style stainless steel chopping board with a thickened core that absorbs cleaver impact without warping. Use one side for raw meat and seafood, flip for vegetables and ready-to-eat foods. Goes from prep to dishwasher to drying rack in seconds, no oil rubs and no deep cuts to harbor bacteria.\u003c\/p\u003e\n\n\u003ch3\u003eWhy this stainless steel cutting board works\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMold and odor resistant:\u003c\/strong\u003e Non-porous metal surface does not soak in garlic, fish, or onion smells the way wood does.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDishwasher safe:\u003c\/strong\u003e Drop it in with the dinner dishes, no hand-wash routine and no special conditioner.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDouble-sided:\u003c\/strong\u003e Dedicate one side to raw proteins and the other to produce to cut down on cross-contamination.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThickened core:\u003c\/strong\u003e Stands up to cleaver work without flexing, ringing, or denting around the edges.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife-friendly finish:\u003c\/strong\u003e Smooth top wipes clean instantly and will not trap meat fibers or juice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact storage:\u003c\/strong\u003e Slides flat between the counter and the wall or under a sink shelf.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecs and details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThickened stainless steel cutting board, double-sided\u003c\/li\u003e\n\u003cli\u003eMold-resistant, non-porous surface\u003c\/li\u003e\n\u003cli\u003eDishwasher-safe construction\u003c\/li\u003e\n\u003cli\u003eDesigned for everyday kitchen prep, meat, and vegetables\u003c\/li\u003e\n\u003cli\u003eStocked under $20 for home kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWant to round out your kitchen? Try our \u003ca href=\"\/es\/products\/3-in-1-vegetable-slicer\"\u003e\"3-in-1 Vegetable Slicer\"\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWill a stainless steel cutting board dull my knives?\u003c\/strong\u003e\u003cbr\u003eIt is harder than a wood or plastic board, so it will dull blades faster if you chop heavily every day. For daily prep, pair it with a softer board for delicate knife work, or hone your knife more often.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs the surface non-slip?\u003c\/strong\u003e\u003cbr\u003eThe board itself is smooth. Place a damp dish towel or a thin silicone mat underneath to lock it in place while you work.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCan I cut raw meat and vegetables on the same board?\u003c\/strong\u003e\u003cbr\u003eUse one side for raw meat or fish and the other for ready-to-eat foods like fruit, herbs, and bread. Wash thoroughly between switches to keep cross-contamination low.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes it go in the dishwasher?\u003c\/strong\u003e\u003cbr\u003eYes. The non-porous stainless steel surface is dishwasher safe and will not absorb soap or food residue the way wood can.\u003c\/p\u003e","brand":"Arbasa","offers":[{"title":"Default Title","offer_id":53289231253817,"sku":null,"price":14.07,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/5951\/9289\/files\/00f057bc-f9db-4fad-9979-031f97a6eaa8_trans.jpg?v=1778569385","url":"https:\/\/arbasa.com\/es\/products\/stainless-steel-cutting-board-thickened-and-mold-resistant-kitchen-chopping-board","provider":"Arbasa","version":"1.0","type":"link"}