Stainless Steel Cutting Board: Thickened

The stainless steel cutting board that swaps splintering wood and stained plastic for a thick, mold-resistant slab that lasts.

A double-sided 304-style stainless steel chopping board with a thickened core that absorbs cleaver impact without warping. Use one side for raw meat and seafood, flip for vegetables and ready-to-eat foods. Goes from prep to dishwasher to drying rack in seconds, no oil rubs and no deep cuts to harbor bacteria.

Why this stainless steel cutting board works

• Mold and odor resistant: Non-porous metal surface does not soak in garlic, fish, or onion smells the way wood does.
• Dishwasher safe: Drop it in with the dinner dishes, no hand-wash routine and no special conditioner.
• Double-sided: Dedicate one side to raw proteins and the other to produce to cut down on cross-contamination.
• Thickened core: Stands up to cleaver work without flexing, ringing, or denting around the edges.
• Knife-friendly finish: Smooth top wipes clean instantly and will not trap meat fibers or juice.
• Compact storage: Slides flat between the counter and the wall or under a sink shelf.

Specs and details

• Thickened stainless steel cutting board, double-sided
• Mold-resistant, non-porous surface
• Dishwasher-safe construction
• Designed for everyday kitchen prep, meat, and vegetables
• Stocked under $20 for home kitchens

Want to round out your kitchen? Try our "3-in-1 Vegetable Slicer".

Frequently asked questions

Will a stainless steel cutting board dull my knives?
It is harder than a wood or plastic board, so it will dull blades faster if you chop heavily every day. For daily prep, pair it with a softer board for delicate knife work, or hone your knife more often.

Is the surface non-slip?
The board itself is smooth. Place a damp dish towel or a thin silicone mat underneath to lock it in place while you work.

Can I cut raw meat and vegetables on the same board?
Use one side for raw meat or fish and the other for ready-to-eat foods like fruit, herbs, and bread. Wash thoroughly between switches to keep cross-contamination low.

Does it go in the dishwasher?
Yes. The non-porous stainless steel surface is dishwasher safe and will not absorb soap or food residue the way wood can.